An Unofficial 'The MeatEater Podcast' Reading List
Ep. 673: Cooking Bear Ribs and Getting Boned by Politics
March 10, 2025
Description
Steven Rinella talks with chef Michael Hunter of Antler Kitchen Bar, Brody Henderson, Janis Putelis, Randall Williams, Phil Taylor, and Corinne Schneider. Topics discussed: The current state of...
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Books Referenced
Hunter Chef in the wild
Author: Michael Hunter
Context:
Michael Hunter discusses his second cookbook, focused on cooking over fire. He mentions it contains about 100 recipes and includes wild game and seafood prepared over open flames.
The Hunter Chef Cookbook
Author: Michael Hunter
Context:
Michael Hunter references his first cookbook, which he worked on for ten years and which did very well, being sold in Bass Pro shops across the country.